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Pasta al Forno (Baked Pasta) and my new Miele Dishwasher
CHRISTINA'S CUCINA9Ingredients
50Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pasta (high quality, I used De Cecco orecchiette, short penne or rigatoni also work well)
- tomato sauce (made with mini-meatballs, or tomato sauce and mini-meatballs, or omit for vegetarian)
- 4 oz. mozzarella cheese (diced)
- parmigiano (grated, or Pecorino Romano cheese)
- ground chicken
- tomato sauce
- ground beef
- ground pork
- meatballs
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