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Ingredients
US|METRIC
4 SERVINGS
- 45 frozen spinach (dkg of)
- 3 garlic cloves
- 2 Tbsp. olive oil
- 1 tsp. salt
- 15 feta cheese (dkg of, lactose free)
- 1/8 tsp. white pepper
- pasta (pack of sea shells, Gnocchi)
- 100 mL double cream (30%, lactose free)
- 3 Tbsp. pine nuts
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