Pasta with Mushrooms and Truffle Oil Recipe | Yummly

Pasta With Mushrooms And Truffle Oil

KITCHEN STORIES
18Ingredients
30Minutes
830Calories
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Ingredients

US|METRIC
  • 250 grams tagliatelle
  • 150 grams brown mushrooms
  • 2 tablespoons truffle oil
  • 100 milliliters heavy cream
  • 100 grams cheese ( melting)
  • salt
  • pepper
  • olive oil (for frying)
  • Parmesan cheese (for serving)
  • 100 milliliters heavy cream
  • 100 grams cheese (melting)
  • salt
  • pepper
  • 250 grams tagliatelle
  • 150 grams brown mushrooms
  • olive oil (for frying)
  • 2 tablespoons truffle oil
  • Parmesan cheese (for serving)
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    NutritionView More

    830Calories
    Sodium36% DV860mg
    Fat100% DV65g
    Protein49% DV25g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories830Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol180mg60%
    Sodium860mg36%
    Potassium530mg15%
    Protein25g49%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A30%
    Vitamin C4%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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