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Ingredients
US|METRIC
4 SERVINGS
- salt (to taste)
- 4 Tbsp. extra virgin olive oil
- 4 large garlic cloves (peeled and slivered)
- 8 anchovies (to taste, with some of their oil)
- 1/2 tsp. crushed red pepper flakes (to taste)
- 6 cups arugula
- 1/2 lb. linguine (or other long pasta)
- fresh ground black pepper (to taste)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium210mg9% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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