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15Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. fusilli (cavetelli, or elbow macaroni pasta)
- 1 cup cilantro leaves (fresh)
- 1/4 cup shallots (minced)
- 1 tsp. Dijon mustard
- 1/2 cup mayonnaise
- 1/4 cup plain greek yogurt
- 1/4 cup mayonnaise
- 1 jalapeno (seeded and roughly chopped)
- 2 Tbsp. heavy cream (half and half, or whole milk)
- 1 jalapeno (seeded and roughly chopped)
- kosher salt
- freshly ground pepper
- 1 pinch cayenne pepper
- 4 cups salmon (bite-sized cooked, pieces, see Note)
- cilantro leaves (Fresh, for garnish, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium260mg11% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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