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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 1/2 onion (chopped)
- 2 large garlic cloves (chopped)
- 1/2 tsp. dried rosemary (crumbled)
- 1/2 tsp. rubbed sage (dried)
- 16 oz. plum tomatoes (drained, chopped)
- 3 cups canned beef broth
- 16 oz. garbanzo beans (chick-peas, drained)
- 1/2 cup orzo pasta
- fresh parsley (Chopped)
- grated Parmesan
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium680mg28% |
| Potassium1440mg41% |
| Protein29g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber22g88% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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