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Pasta And Beans - Instant Pot Pasta Fagioli
SIPAND FEAST10Ingredients
70Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ditalini pasta
- 4 oz. pancetta
- 32 oz. beans (cannelini)
- 15 oz. diced tomatoes
- 1 1/2 cups pecorino romano
- 5 cups low sodium chicken stock
- 6 cloves garlic
- 1 rosemary sprig (large)
- 2 Tbsp. olive oil
- 1/2 tsp. black pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1430mg60% |
| Potassium1270mg36% |
| Protein45g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium100% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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