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Carol Kempton: "I used scotch finger biscuits but apart from that…" Read More
17Ingredients
70Minutes
500Calories
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Ingredients
US|METRIC
12 SERVINGS
- 300 grams biscuits (packet Anzac, crushed)
- 1/2 cup chopped macadamias (coarsely, lightly toasted)
- 125 grams butter (melted)
- 2 tsp. powdered gelatine
- 2 Tbsp. water
- 500 grams cream cheese (softened)
- 395 grams sweetened condensed milk
- 1/2 cup sour cream
- 3 tsp. grated lemon rind (finely)
- 1/3 cup lemon juice (strained)
- 2 passionfruit (extra for serving)
- 1 1/3 Tbsp. custard powder
- 1 cup water (250,l)
- 1/3 cup caster sugar
- 1/4 cup passionfruit pulp
- 1 tsp. powdered gelatine
- 1 Tbsp. water (extra)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol85mg28% |
Sodium510mg21% |
Potassium310mg9% |
Protein9g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber2g8% |
Sugars25g |
Vitamin A20% |
Vitamin C10% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carol Kempton 3 years ago
I used scotch finger biscuits but apart from that I stuck to the recipe. Turned out great very rich though even for me, and I have a very sweet tooth . Needs to be served in small portions