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Passion Fruit and Lemon Meringue Tartlets
CHRISTINA'S CUCINA16Ingredients
75Minutes
450Calories
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Ingredients
US|METRIC
8 SERVINGS
- 125 grams butter (at room temperature)
- icing sugar (75g confectioner’s)
- 1/2 tsp. salt
- 1 egg
- 1/2 tsp. vanilla extract
- 240 grams all-purpose flour (sifted)
- 1 lemon (unwaxed, preferably organic)
- 100 grams juice
- 2 lemons
- 2 passion fruits
- 100 grams sugar
- 2 eggs
- 90 grams butter (cold, cut into pieces)
- 3/8 tsp. powdered gelatin
- 2 egg whites
- 90 grams sugar
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium350mg15% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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