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Passion Fruit and Chocolate Bundt Cake
THE BOY WHO BAKES14Ingredients
60Minutes
1740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 large eggs
- 375 grams caster sugar
- 2 lemons
- 200 mL olive oil (light flavoured)
- 135 grams yoghurt (full fat)
- 35 mL passion fruit puree
- 165 grams self rising flour
- 75 grams ground almonds
- 75 grams semolina (fine)
- 1/2 tsp. baking powder
- 100 mL passion fruit puree
- 100 grams caster sugar
- 150 grams dark chocolate (I used Guittards 66% dark chocolate discs)
- 200 mL double cream
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NutritionView More
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1740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1740Calories from Fat880 |
| % DAILY VALUE |
| Total Fat98g151% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol410mg137% |
| Sodium750mg31% |
| Potassium710mg20% |
| Protein25g |
| Calories from Fat880 |
| % DAILY VALUE |
| Total Carbohydrate200g67% |
| Dietary Fiber10g40% |
| Sugars137g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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