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Paseo Pork Sandwich with Garlic Mayo, Caramelized Onions, Cilantro, and Jalapenos
SHUT UP AND COOK21Ingredients
85Minutes
660Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 French baguettes (like used in Banh Mi sandwiches, Vietnamese markets, like Q Bakery, sell these for a dollar or two a piece and they are the best…you want something so crusty that when you cut it you make a big mess)
- mayo (garlic, see below)
- roast pork (see below)
- 2 yellow onions (large)
- olive oil
- cilantro
- pickled jalapeño peppers
- 3 cups orange juice
- 2 Tbsp. olive oil
- 1 lime (juice of)
- 2 Tbsp. garlic (minced)
- 1 tsp. oregano (minced)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 oz. rum
- 5 lb. pork shoulder (bone in)
- 1 bulb garlic
- olive oil (for drizzling)
- 1 cup mayonnaise
- 2 Tbsp. olive oil
- 1 lime (juice of)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol145mg48% |
Sodium730mg30% |
Potassium970mg28% |
Protein48g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber2g8% |
Sugars9g |
Vitamin A8% |
Vitamin C70% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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