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Ingredients
US|METRIC
18 SERVINGS
- 150 grams plain flour
- 225 grams granulated sugar
- 1 Tbsp. ground ginger
- 2 tsp. baking powder
- 1 1/2 tsp. cinnamon
- 1 tsp. salt
- 1/2 tsp. nutmeg
- 1/2 tsp. allspice
- 1/4 tsp. cloves
- 3 eggs
- 125 mL vegetable oil
- 125 mL milk (I used almond)
- 1 1/2 tsp. vanilla extract
- 240 grams parsnip (grated, about 2 large ones)
- 100 grams chopped pecans
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium210mg9% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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