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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. avocado oil (or water)
- 4 shallots (banana, finely chopped)
- 1 garlic clove
- 8 parsnips (peeled and chopped in ¾-inch pieces)
- 2 sprigs fresh thyme
- 2 cups vegetable stock
- 2 cups almond milk
- 1 vanilla pod
- 3 Tbsp. lemon juice
- sea salt
- pepper
- 1/2 cup hazelnuts
- 1/2 cup dried cranberries
- 3 sprigs fresh thyme (or rosemary)
- olive oil (Good)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium510mg21% |
| Potassium1050mg30% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber10g40% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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