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Parsnip & Garlic Chive Home Fries
HEARTBEET KITCHEN6Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. parsnips (peeled and cut into dices, about 3 cups diced)
- 2 1/2 Tbsp. olive oil (divided)
- 1/2 tsp. salt
- 1/8 tsp. black pepper
- 3 Tbsp. garlic chives (minced)
- 1 spring onion (thinly sliced, crosswise)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium490mg20% |
| Potassium720mg21% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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