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Ingredients
US|METRIC
4 SERVINGS
- 710 mL water (32ºC)
- 227 grams sourdough (100% hydration)
- 1,050 grams white flour (wheat)
- 20 grams dried parsley
- 10 grams gluten (powder)
- 15 grams salt
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1860mg78% |
| Potassium490mg14% |
| Protein36g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate234g78% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium15% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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