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Parmesan Sformato (Italian cheese "flan" or "souffle")
37 COOKS9Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter (plus additional for coating ramekins)
- 1 Tbsp. all purpose flour
- 1 cup whole milk (hot, but not boiled)
- 1/4 tsp. salt
- ground white pepper (Pinch of freshly)
- grated nutmeg (Pinch of freshly)
- 2 eggs
- 3/4 cup parmigiana reggiano (finely grated, use the real stuff and grate it yourself, substitutions: Pecorino Romano or Grana Padano)
- boiling water (Kettle of, for water bath)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium530mg22% |
| Potassium150mg4% |
| Protein12g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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