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12Ingredients
2Hours
240Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/4 tsp. active dry yeast (Red Star)
- 1/2 cup warm water (about 110 to 115 degrees F)
- 1/2 cup milk (warm, about 110 to 115 degrees F)
- 1/4 cup pesto (divided)
- 2 Tbsp. granulated sugar
- 4 Tbsp. olive oil (divided)
- 1 tsp. salt
- 1 egg
- 3 1/4 cups all purpose flour
- 1/4 cup grated Parmesan cheese (plus more for topping)
- 5 oz. shredded asiago cheese
- chopped fresh basil leaves (for topping)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium390mg16% |
| Potassium75mg2% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Marilyn J. 6 years ago
delicious! very light and fluffy and excellent toasted the next day. if you have more than 2 people, you won't likely have any leftovers.