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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 2 lb. florets
- 2 cups Parmesan cheese (shredded)
- 2 cups milk (whole or 2%)
- 2 cups chicken broth
- 1 cup Spanish onion (chopped)
- 2 Tbsp. ghee (or butter)
- 2 1/2 tsp. black pepper
- salt (to taste)
- bread (for serving, optional)
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