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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 1 1/2 Tbsp. fresh lemon juice
- 1 tsp. garlic powder
- 1 tsp. parsley
- 1/4 tsp. oregano
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 lb. small potatoes (red potatoes, yukon gold, etc., cut in half or quartered to make 1 inch pieces)
- 1 Tbsp. grated Parmesan cheese
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium330mg14% |
| Potassium980mg28% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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