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Parmesan Herb Easy Skillet Potatoes with Bacon
LEMON BLOSSOMS9Ingredients
40Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. potatoes (about 4-5 large russet)
- 8 oz. bacon (chopped)
- 2 Tbsp. butter oil (plus more if needed)
- 1 Tbsp. rosemary (finely chopped)
- 2 Tbsp. parsley (finely chopped, divided)
- 2 garlic cloves (finely chopped)
- 1 lemon
- 1/3 cup Parmesan cheese (grated)
- salt and ground black pepper (to taste)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium420mg18% |
| Potassium1360mg39% |
| Protein13g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C130% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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