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Ingredients
US|METRIC
4 SERVINGS
- 3 cups vegetables (cut into fries, I used carrots, parsnips, celeriac, green beans and summer squash)
- 3 Tbsp. olive oil
- 1 tsp. garlic
- 1/4 cup grated Parmesan cheese
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium150mg6% |
| Potassium270mg8% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A130% |
| Vitamin C20% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Linda M. 8 years ago
Made this with butter not squash, green beans, sweet potatoes, and asparagus. Fast, easy, and very good