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Ingredients
US|METRIC
4 SERVINGS
- 1 kg potatoes (~2 lbs)
- 100 grams bacon (~2 – 3 1/2 oz, chopped)
- 100 grams sausage (~3 1/2 oz, sliced)
- 1 onion (finely chopped)
- 2 garlic cloves (finely chopped)
- 1 Tbsp. paprika
- 2 tsp. salt
- 1 pepper (diced)
- 1 tomato (diced)
- 100 grams flour (~3/4 cup)
- 1 egg
- 50 mL water (~1/4 cup)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1580mg66% |
| Potassium1340mg38% |
| Protein17g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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