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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken (3½- to 4-pound, spatchcocked)
- 2 Tbsp. fennel seed
- 1 Tbsp. paprika
- 1 Tbsp. kosher salt
- 2 tsp. smoked paprika
- 1 tsp. freshly ground black pepper
- 2 garlic cloves (finely grated)
- 1/4 cup olive oil
- 2 lemons (quartered)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium2090mg87% |
| Potassium1120mg32% |
| Protein77g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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