Sarah: "This recipe was absolutely delicious! The onion a…" Read More
16Ingredients
45Minutes
430Calories

Ingredients

US|METRIC
  • 3 tablespoons olive oil (good)
  • 1 french bread (small, or boule, cut into 1-inch cubes, 6 cups)
  • 1 teaspoon kosher salt
  • 2 tomatoes (large, ripe, cut into 1-inch cubes)
  • 1 hothouse cucumber (unpeeled, seeded, and sliced 1/2 inch thick)
  • 1 red bell pepper (seeded and cut into 1-inch cubes)
  • 1 yellow bell pepper (seeded and cut into 1-inch cubes)
  • 1/2 red onion (cut in half and thinly sliced)
  • 20 basil leaves (large, coarsely chopped)
  • 3 tablespoons capers (drained)
  • 1 teaspoon minced garlic (finely)
  • 1/2 teaspoon dijon mustard
  • 3 tablespoons champagne vinegar
  • 1/2 cup olive oil (good)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
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    NutritionView More

    430Calories
    Sodium50% DV1200mg
    Fat58% DV38g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories430Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium1200mg50%
    Potassium440mg13%
    Protein4g8%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A35%
    Vitamin C180%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Sarah a year ago
    This recipe was absolutely delicious! The onion amount was a little excessive for my tastes, however.