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Panna Cotta with Roasted Rhubarb (AIP & Paleo)
SWEET TREATS8Ingredients
40Minutes
70Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/8 tsp. vanilla bean (powder)
- 21 grams honey (I used orange blossom honey)
- 10 grams gelatin
- 8 oz. rhubarb stalks (fresh)
- 63 grams honey (I used orange blossom honey)
- 1/8 tsp. vanilla bean (powder)
- 1 tsp. orange zest
- 2 Tbsp. orange juice
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NutritionView More
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70Calories
Sodium
Carbs
Fiber
Potassium
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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