Panko Parmesan Asparagus

WHAT'S GABY COOKING
10Ingredients
35Minutes
110Calories

Ingredients

US|METRIC
  • 1 pound asparagus (ends trimmed)
  • 1 tablespoon olive oil
  • 1 teaspoon herbs de provence
  • 1 tablespoon butter
  • 1/2 cup panko bread crumbs
  • 1 lemon (juiced and zested)
  • 2 tablespoons grated Parmesan cheese (freshly)
  • 1 tablespoon freshly grated Pecorino Romano cheese
  • kosher salt
  • cracked black pepper
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    NutritionView More

    110Calories
    Sodium12% DV290mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium290mg12%
    Potassium270mg8%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A20%
    Vitamin C45%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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