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Paneer fried rice recipe | How to make paneer fried rice | Paneer recipes
COOK CLICK N DEVOUR11Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 cups basmati rice (cooked)
- 1/2 cup paneer (finely chopped, cubes)
- 1/4 cup vegetables (finely chopped)
- 1/4 cup spring onion (finely chopped, whites)
- 2 Tbsp. greens (finely chopped spring onion)
- 1/2 tsp. garlic (minced ginger-)
- 1/2 tsp. chili flakes
- 2 tsp. soy sauce
- 1/2 tsp. pepper (powder)
- salt
- sesame oil
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium550mg23% |
| Potassium210mg6% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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