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Ingredients
US|METRIC
4 SERVINGS
- 1 bread (Pack of White/Brown)
- 250 grams cottage cheese (Paneer- cut into cubes)
- 50 grams onion (finely chopped)
- 70 grams capsicum (cut into cubes)
- 75 grams hung curd (made from 125 gms Curd- hung in a muslin cloth for 30 mins)
- chutney (Coriander)
- butter
- 1 Tbsp. ginger garlic paste
- 1 tsp. turmeric powder
- 1 tsp. red chili powder (Kashmiri)
- 1/2 tsp. coriander powder
- 1/2 tsp. garam masala powder
- 1/2 tsp. chat masala (Powder)
- 2 tsp. tandoori masala (Powder)
- 1 Tbsp. cooking oil
- salt
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1300mg54% |
| Potassium280mg8% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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