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Ingredients
US|METRIC
4 SERVINGS
- 2 cups paneer (cottagte cheese, cut in to 25 mm, 1" cubes)
- 5 Tbsp. flour (besan, Bengal gram, dry roasted)
- oil (for deep-frying)
- 1 Tbsp. chaat masala (for sprinkling)
- 2 Tbsp. garlic (ginger-, adrak-lehsun paste)
- 1/2 tsp. seeds (carom, ajwain)
- 3 drops Orange (colour)
- salt (to taste)
- 1/2 tsp. chilli powder
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium410mg17% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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