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Pandebono Recipe (Colombian Cheese Bread)
THE COOKWARE GEEK10Ingredients
35Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups tapioca starch
- 2 Tbsp. corn flour (note 1)
- 2 Tbsp. sugar
- 1 tsp. baking powder
- 1 tsp. salt
- 150 grams mozzarella cheese
- 50 grams feta cheese
- 2 Tbsp. softened butter
- 1 egg
- 1/4 cup whole milk
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1160mg48% |
| Potassium85mg2% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C |
| Calcium35% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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