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Panda Express Mongolian Beef
SECRET COPYCAT RESTAURANT13Ingredients
50Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. flank steak (or Beef Tenderloin)
- 4 Tbsp. corn starch
- 4 Tbsp. vegetable oil
- 1 tsp. sesame oil
- 1/2 tsp. freshly grated ginger
- 2 cloves garlic (minced)
- 1/3 cup soy sauce
- 1/3 cup water
- 1 tsp. Maggi Seasoning
- 1/2 cup brown sugar
- 1 tsp. rice wine vinegar
- 4 oz. white button mushrooms (stems removed and quartered)
- 3 scallions (diced)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium1240mg52% |
| Potassium390mg11% |
| Protein14g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g4% |
| Sugars19g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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