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Pancit Canton (Filipino Stir-Fried Noodles)
KITCHEN CONFIDANTE19Ingredients
45Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup cabbage (thinly sliced)
- 1 cup baby bok choy
- 1 cup carrots
- 1 cup green beans (sliced on the bias)
- 1/2 cup chopped celery (sliced on a bias)
- 2 Tbsp. olive oil
- 1 cup yellow onion (finely chopped)
- 3 tsp. minced garlic (2-3 cloves)
- 1/2 lb. shrimp (peeled and deveined)
- 1/2 lb. pork tenderloin (sliced into thin, 2-inch pieces)
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 2 cups low sodium chicken broth
- 1 cup water
- 2 Tbsp. soy sauce
- 1 Tbsp. Worcestershire sauce
- 8 oz. noodles (Pancit Canton flour, 227 grams)
- 1/4 cup chopped cilantro
- lemon (or kalamansi slices for serving)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium450mg19% |
| Potassium500mg14% |
| Protein18g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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