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Pancetta, Ricotta, Kale & Spinach Brunch Tortillas
BBQ LIKE ITS HOT14Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 flour tortillas
- 8 free range eggs
- 1/2 cup cream
- 80 grams grated Parmesan (finely)
- 1/2 cup kale (shredded)
- 1/2 cup baby spinach (shredded)
- 100 grams ricotta
- salt
- cracked black pepper
- 12 slices pancetta (diced)
- 250 grams vine tomatoes
- olive oil
- basil pesto
- 1 bunch flat leaf parsley
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium1260mg53% |
| Potassium680mg19% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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