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Pancetta and Porcini Potato Gratin
CLOSET COOKING14Ingredients
105Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 oz. dried porcini mushrooms
- 1/2 cup boiling water
- 1 Tbsp. oil
- 6 oz. pancetta (diced)
- 1 onion (sliced)
- 2 cloves garlic (chopped)
- 1 tsp. thyme (chopped)
- salt
- pepper
- 1 cup cream
- 1/2 cup milk
- 1 pinch nutmeg
- 2 lb. potatoes (sliced 1/8 inch thin, on a mandolin)
- 2 cups gruyere (grated)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium900mg38% |
| Potassium1590mg45% |
| Protein34g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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