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Pancetta Fried Rice For Brunch - Top It With A Fried Or Runny Egg
THE WORKTOP8Ingredients
20Minutes
520Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup jasmine rice (uncooked, or about 3 cups cooked rice)
- 2 carrots (medium, diced into ½-cm pieces)
- 1/2 cup frozen peas
- 1/2 cup pancetta (diced, about 1-cm pieces)
- salt (to taste)
- white pepper (to taste)
- 3 spring onions (thinly chopped)
- 2 eggs (cooked to your preference)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium920mg38% |
| Potassium760mg22% |
| Protein23g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A230% |
| Vitamin C30% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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