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Ingredients
US|METRIC
5 SERVINGS
- 2 tsp. olive oil
- 8 oz. pancetta (diced 1/4-inch pieces)
- 1 bunch asparagus (trimmed and cut into 2-inch pieces)
- 4 large eggs
- 1/2 cup grated Parmesan cheese (freshly)
- 1/2 cup grated romano cheese (freshly)
- 1/4 tsp. freshly ground black pepper
- 1 lb. noodles (linguine)
- 2 Tbsp. fine sea salt (for pasta water)
- fresh basil (for garnish, optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium3690mg154% |
| Potassium720mg21% |
| Protein35g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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