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Pancakes and Sausage Breakfast Bread Pudding
RECIPE FOR PERFECTION7Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- butter (for the pan)
- 8 cups pancakes (cut into quarters before measuring)
- 2 cups milk
- 1/3 cup maple syrup
- 1/2 tsp. vanilla extract
- 2 eggs
- 1 cup breakfast sausage (cooked, in crumbles or chopped)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Potassium
| Calories210Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium260mg11% |
| Potassium230mg7% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber |
| Sugars12g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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