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Pancake Tacos with Caramelized Peaches and Pancetta
KITCHEN SANCTUARY17Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
12 SERVINGS
- 210 grams flour (plain, all-purpose)
- 1 Tbsp. baking powder
- 3 Tbsp. light brown muscovado sugar
- 1 egg
- 1 tsp. vanilla extract
- 1 pinch salt
- 300 mL milk (half fat or full fat)
- 1 Tbsp. unsalted butter
- 4 peaches (ripe)
- 1/2 tsp. vanilla extract (mixed with 2 tsp water)
- 4 Tbsp. soft brown sugar
- 1 Tbsp. olive oil
- 100 grams pancetta
- 1 sprig fresh thyme
- 3 Tbsp. syrup (or honey)
- 300 mL heavy cream (double/)
- 80 grams icing sugar (confectioners' sugar, sifted)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium290mg12% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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