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6Ingredients
60Minutes
40Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 boneless rib eye steaks (2-inch-thick grass-fed, about 3 pounds total)
- 1/2 cup soy sauce
- 0.25 oz. dried porcini mushrooms (*, half of 1/2-ounce package)
- 1 Tbsp. fresh rosemary (finely chopped)
- 2 tsp. coarsely ground black pepper
- 1 Tbsp. olive oil
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1440mg60% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
MaeNot 7 years ago
Outstanding!! Have made this several times, including for my sons and their college-age friends. I pair this with a panzanella salad for a rave review meal that is quick and easy to pull off.