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17Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. halibut (or sub Salmon, Tofu, Sea Bas, Cod, Scallops, Shrimp)
- 1 garlic clove (smashed)
- 2 Tbsp. olive oil
- salt
- pepper
- 1 Tbsp. olive oil
- 1 shallot (sliced thin)
- 3 garlic cloves (rough chopped)
- 16 oz. zucchini noodles (zoodles)
- salt
- pepper
- 2 tsp. lemon zest
- 1/2 cup Italian parsley (chopped, or sub ¼ cup basil)
- 1 Tbsp. lemon juice (more to taste)
- cherry tomatoes (optional)
- chili flakes (optional)
- pecorino cheese (optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium450mg19% |
| Potassium880mg25% |
| Protein18g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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