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Pan sauteed chicken and mushrooms with garlic spinach
PETITCHEF14Ingredients
45Minutes
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Description
It's the perfect recipe for picky family. The small kids loved the chicken on it's own.
Ingredients
US|METRIC
2 SERVINGS
- olive oil
- 2 butter (table spoons, divided)
- 2 cutlets
- 3 boneless chicken breasts
- salt
- pepper
- flour
- 2 cups mushrooms (sliced baby portebello)
- 2 bunches baby spinach (washed and drained and paper towels)
- 3 cloves garlic (chopped)
- 1 flour (table spoon)
- 1/2 cup white wine
- 1/2 cup chicken stock
- lemon juice (squeeze of)
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