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Pan-fried Sea Bass With Citrus-dressed Broccoli
BBC GOOD FOOD9Ingredients
30Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 sea bass fillets (about 140g each, see tips, below)
- 1 head broccoli (broccoli, brok-o-leeLike cabbage and cauliflower, broccoli is a brassica and is sometimes known by its Italian name…)
- 1 Orange
- 1 fruits
- 6 Tbsp. olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
- 4 Tbsp. capers (small capers, kay-perCapers are the small flower buds of the Capparis shrub, which grows in the Mediterranean. As…)
- 6 anchovies (roughly chopped Anchovy ann-choe-veeSilver, slender salty little fish found mainly around the Black Sea and the Pacific and Atlantic…)
- 1 lemon
- 1 fruits
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