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Ingredients
US|METRIC
4 SERVINGS
- 225 grams onion
- 225 grams bacon
- 450 grams chicken liver
- 50 grams butter
- 2 garlic (crushed)
- dried thyme
- 15 mL balsamic vinegar
- 1 Tbsp. fresh parsley (chopped)
- ciabatta (to serve)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium620mg26% |
| Potassium480mg14% |
| Protein27g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A260% |
| Vitamin C45% |
| Calcium4% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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