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Pan-Crisped Salmon with Light Dijon Cream and Garlic Butter Breadcrumbs
HOW SWEET IT IS12Ingredients
45Minutes
720Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. salmon filet
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 tsp. olive oil
- 1/2 cup panko bread crumbs
- 1 1/2 Tbsp. unsalted butter
- 3 garlic cloves (minced or pressed)
- 1 shallot (small, diced)
- 2 Tbsp. sage (freshly chopped)
- 1/4 cup dry white wine
- 3/4 cup low-fat evaporated milk
- 1 1/2 Tbsp. Dijon mustard
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium400mg17% |
| Potassium1020mg29% |
| Protein39g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber1g4% |
| Sugars42g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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