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Andrea Ighile Millán: "Awesome dish, my family is spanish and they eat t…" Read More
6Ingredients
25Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. French baguette (or rustic loaf, sliced 1/4 inch thick)
- 3 garlic cloves (peeled and left whole)
- 3 medium tomatoes (ripe, cut in half)
- kosher salt (to taste)
- cracked black pepper (freshly)
- 4 tsp. extra-virgin olive oil
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium940mg39% |
| Potassium370mg11% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Andrea Ighile Millán 6 years ago
Awesome dish, my family is spanish and they eat this for breakfast. Healthy and delicious