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Pan Seared Tuna With Garam Masala And An Asian Style Coleslaw
THE CURRY GUY18Ingredients
18Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams tuna steaks
- 1 tsp. garam masala
- 1 tsp. curry (Guy spicy salt or flaky sea salt)
- 1 tsp. freshly ground pepper
- 2 Tbsp. sesame oil
- 1/2 head savoy cabbage (– shredded)
- 1 handful rocket (fresh)
- 4 spring onions (– roughly chopped)
- 1 carrot (– grated)
- 1 bunch fresh coriander
- 2 Tbsp. light soy sauce
- 1 Tbsp. mirin
- 2 Tbsp. rice wine vinegar
- 1 Tbsp. honey
- 1 Tbsp. chopped garlic (finely)
- 1 Tbsp. ginger (finely grated)
- 1 tsp. toasted sesame seeds
- 1 handful vermicelli (broken Indian)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol40mg13% |
Sodium1110mg46% |
Potassium2030mg58% |
Protein37g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber16g64% |
Sugars18g |
Vitamin A430% |
Vitamin C200% |
Calcium30% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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