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Pan Seared Steak with Balsamic Herb Cream Sauce
CARLSBAD CRAVINGS18Ingredients
23Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. top sirloin steaks (each, 1 1/2“ thick, room temperature*)
- coarsely ground salt
- pepper
- 1 Tbsp. vegetable oil
- 3 Tbsp. unsalted butter
- 1 sprig rosemary (optional)
- 3 garlic cloves (peeled, left whole)
- 2 Tbsp. minced shallot
- 1 garlic clove (minced)
- 1/2 cup low sodium chicken broth
- 1/2 cup heavy cream
- 1 Tbsp. balsamic vinegar
- 1 tsp. Dijon mustard
- 1 1/2 Tbsp. chopped fresh chives
- 1 1/2 Tbsp. chopped fresh parsley
- 1 Tbsp. unsalted butter
- salt
- pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat24g120% |
| Trans Fat0g |
| Cholesterol160mg53% |
| Sodium310mg13% |
| Potassium700mg20% |
| Protein37g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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