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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (medium-sized, 41-50 each peeled & deveined)
- 4 Tbsp. salted butter
- 3 cloves garlic (minced)
- 1/4 tsp. salt
- 1/4 tsp. paprika
- 1/8 tsp. black pepper
- 1/8 tsp. red pepper flakes
- 1/2 lemon (about 1 tablespoon)
- 1 Tbsp. fresh minced parsley (Optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium400mg17% |
| Potassium250mg7% |
| Protein23g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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