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Pan-Seared Salmon with Dill Butter
EVERYDAY DISHES9Ingredients
18Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup unsalted butter (room temperature)
- 2 tsp. dill
- 1/4 tsp. garlic powder
- 1 tsp. zest (lemon, finely, grated)
- 24 oz. salmon fillets
- 1 Tbsp. oil
- salt
- pepper
- 1 wedge lemon (for squeezing)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium300mg13% |
| Potassium670mg19% |
| Protein35g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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