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Pan Seared Salmon With Strawberry Relish
SAVORY TOOTH7Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. fresh salmon (center-cut, with skin, center-cut is easier to cut uniform fillets that cook evenly)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 cup strawberries (finely chopped fresh)
- 1 Tbsp. shallot (finely chopped fresh, or red onion)
- 1 Tbsp. fresh basil (finely chopped)
- 1 Tbsp. fresh lemon juice
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium730mg30% |
| Potassium990mg28% |
| Protein46g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C110% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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